ACTA AGRICULTURAE BOREALI-SINICA ›› 2015, Vol. 30 ›› Issue (6): 52-60. doi: 10.7668/hbnxb.2015.06.008

Special Issue: Wheat Biotechnology

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Factors Influencing the Preparation of Wheat Mesophyll Protoplasts and the Application of Wheat Mesophyll Protoplasts in Gene Transient Expression

DU Xiao-min, WANG Jun, AN Zi-xuan, PEI Dan, WANG Hua-zhong   

  1. College of Life Sciences, Tianjin Normal University, Tianjin Key Laboratory of Animal and Plant Resistance, Tianjin 300387, China
  • Received:2015-09-17 Published:2015-12-28

Abstract: In order to establish a stable and efficient protocol for the isolation of wheat mesophyll protoplasts,experiments of orthogonal and completely random designs were conducted to analyze the factors influencing the yield of mesophyll protoplasts from wheat seedling leaves.It was found that the mannitol concentration in the enzyme solution showed the greatest impact on protoplast yield,followed by the time of enzymatic treatment,the cellulase concentration and the macerozyme in the enzyme solution.The mannitol concentration and the cellulase concentration showed a mutual promotion effect on the yield of protoplast.If a prolonged time of enzymatic treatment was applied,low concentrations of cellulase released more round-shaped protoplasts and sustained a more stable quantity of protoplasts after the time of the peak yield value than high concentrations of cellulase.Other factors influencing protoplast yield include seedling age,light conditions and the position of leaves collected for protoplast isolation.Based on these results,an optimized set of parameters for wheat mesophyll protoplast isolation was determined,in which the second leaves of 10-day-old wheat seedlings grown under dark conditions were selected as the explants and were digested with an enzyme solution containing 0.5% cellulose,0.6% macerozyme and 0.5 mol/L mannitol for 6 hours.Uniform,round-shaped protoplasts were prepared by using this set of parameters and a yield up to (7.28±2.18)×106 per gram leaf fresh weight could be obtained.The percentage of viable protoplasts was up to (95.06±2.66)%.The PEG-Ca2+-mediated transformation procedure was applied to transform gene constructs into prepared mesophyll protoplasts and a transformation efficiency of (61.31±5.74)% was determined by using GFP as a detecting marker.The GFP or DsRed fusion protein of wheat TaATG8h and Arabidopsis AtPIP2 ; 1 ,when expressed wheat mesophyll protoplasts,showed correct subcellular localization.

Key words: Wheat, Protoplast, Gene transformation, Transient expression

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Cite this article

DU Xiao-min, WANG Jun, AN Zi-xuan, PEI Dan, WANG Hua-zhong. Factors Influencing the Preparation of Wheat Mesophyll Protoplasts and the Application of Wheat Mesophyll Protoplasts in Gene Transient Expression[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2015, 30(6): 52-60. doi: 10.7668/hbnxb.2015.06.008.

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