Electrophoresis Analysis on High Molecular Weight Glutenin Subunits(HMW-GS) of 21 Wheat Cultivars in Henan Province

doi:10.3321/j.issn:1000-7091.2002.03.006

Abstract

Abstract: The grain proteins of 21 wheat cultivars in Henan province were fractionated by SDSPAGE to determine their high molecular weight glutenin subunit composition,allelicvariation and frequencies.The quality scores of all the subunits were summed to create a GLU-1 quality score for each cult ivars.The result indicated that the frequency of subunits 5+ 10 was low in Henan province-grown wheat cultivars.The results in relation to future strategies for improving quality of Henan wheat cultivars were discussed.

Key words: Wheat, Cultivar, High molecular weight glutenin subunit, Electrophoresis analysis

CLC Number:

S512

MA Dongyun, ZHU Yunji, GUO Tiancai, WANG Chenyang. Electrophoresis Analysis on High Molecular Weight Glutenin Subunits(HMW-GS) of 21 Wheat Cultivars in Henan Province[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2002, 17(3): 29-32. doi: 10.3321/j.issn:1000-7091.2002.03.006.

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