ACTA AGRICULTURAE BOREALI-SINICA ›› 2002, Vol. 17 ›› Issue (3): 25-28. doi: 10.3321/j.issn:1000-7091.2002.03.005

Special Issue: Wheat

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A Preliminary Study on Change Law of Grain Pentosan Content in Different Wheat Varieties During Grain Filling Stage

QIU Zongbo1, LI Chunxi1, JIANG Li na1, CHANG Qing2, ZHANG Xia1   

  1. 1. College of Life Sciences, Henan Normal University, Xinx iang 453002, China;
    2. Broadcast and TV College of puyang, Puyang 457000, China
  • Received:2001-09-11 Published:2002-09-28

Abstract: The change law of grain pentosan content in 6 different wheat varieties during grain filling stage was studied by means of the statistical methods.The result show ed that the grain pentosan content is very high at the fifteenth day after blossom,then begain to drop.It reached to the lowest value at the thirty day,but it gradually rise again after that.

Key words: Wheat, Filling stage, Pentosan, Change law

CLC Number: 

Cite this article

QIU Zongbo, LI Chunxi, JIANG Li na, CHANG Qing, ZHANG Xia. A Preliminary Study on Change Law of Grain Pentosan Content in Different Wheat Varieties During Grain Filling Stage[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2002, 17(3): 25-28. doi: 10.3321/j.issn:1000-7091.2002.03.005.

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