Abstract: This text indicates the present nutritive situation of wheat in Hebei province by means analysis of the wheat breeding resources, the regional experiments of recent years, the protein and amino acid of high-filial generation materials. The average content of proteins of 2011 materials is 13.57%, lysine 0.35%. From the analysed data, we can conclude that, there are great differences in the prtoein contents among regions, of which the generally higher one in average protein content is Langfang region. In the meantime, it can be realized that the protein content of wheat may change as the factors of cold and damp are variable. The experiments indicate that, in order to make a break-through early in breeding, cooperation must be conducted widely and the study of the protein heritability strengthened in whole province

Key words: Wheat, Protein, Amino acid