ACTA AGRICULTURAE BOREALI-SINICA ›› 2016, Vol. 31 ›› Issue (4): 233-238. doi: 10.7668/hbnxb.2016.04.036

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Study on Antioxidant and Antibacterial Activity in vitro of Echinops latifolius Tausch Polysaccharides

YANG Bin1, SA Ruli2, ZHANG Yuemei1, DALAI Baolige1, SONG Yue1, SONG Aijun1, CHEN Wei1, LU Yan1, LIU Min1, YANG Ying3, ZHAO Shihua1   

  1. 1. Institute of Veterinary Medicine, Inner Mongolia Academy of Agricultural and Animal Husbandry Sciences, Huhhot 010031, China;
    2. College of Animal Science, Inner Mongolia Agricultural University, Huhhot 010018, China;
    3. College of Veterinary Medicine, Inner Mongolia Agricultural University, Huhhot 010018, China
  • Received:2016-01-05 Published:2016-08-28

Abstract: In this study antioxidant activity and antibacterial activity of Echinops latifolius Tausch polysaccharides was researched.The result showed that when the initial concentrations were same,ETCP has a highest effect of total reducing capacity,clearance of DPPH free radical in vitro,higher than ETPA,significantly higher than ETPB and ETPC.When the added concentrations were 0.1-0.3 mg/mL,ETCP has a little higher scavenging effects on free radicals than that of ETPA,but no obvious difference;when the added concentrations were 0.4 mg/mL,ETCP has a little higher scavenging effects on free radicals than that of ETPA,ETPA has a little higher scavenging effects than that of ETPB,and difference were not significant,they were significantly higher than that ETPC,when the added concentrations were 0.5 mg/mL,ETCP has a higher scavenging effects on free radicals than that of ETPA,ETPB,significantly higher than ETPC.Experimental condition,ETCP and ETPA were less sensitive to E.coli,the minimal inhibitory concentration(MIC) were 0.62 mg/mL, ETPB and ETPC were insensitive the MIC were 1.25 mg/mL; ETCP,ETPA,ETPB and ETPC were insensitive to Staphylococcus aureus,the MIC were 1.25,2.50,2.50,2.50 mg/mL respectively;ETCP,ETPB and ETPC were insensitive to Pseudomonas aeruginosa,the MIC were 5.00 mg/mL, ETPA had no inhibition to Pseudomonas aeruginosa;ETCP,ETPA,ETPB and ETPC were insensitive to Salmonella,the MIC were 2.50,2.50,1.25,5.00 mg/mL respectively.It means ETCP has the strongest antioxidant effect and secondly for ETPA,ETPB and ETPC were weak.ETCP and ETPA has a certain resistance to activity of E.coli, and ETPA,ETPB and ETPC has no antibacterial action to Staphylococcus aureus,Pseudomonas aeruginosa and Salmonella.

Key words: Echinops latifolius Tausch, Polysaccharide, Antioxidant activity, Antibacterial activity

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Cite this article

YANG Bin, SA Ruli, ZHANG Yuemei, DALAI Baolige, SONG Yue, SONG Aijun, CHEN Wei, LU Yan, LIU Min, YANG Ying, ZHAO Shihua. Study on Antioxidant and Antibacterial Activity in vitro of Echinops latifolius Tausch Polysaccharides[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2016, 31(4): 233-238. doi: 10.7668/hbnxb.2016.04.036.

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