Acta Agriculturae Boreali-Sinica

ACTA AGRICULTURAE BOREALI-SINICA ›› 2004, Vol. 19 ›› Issue (1): 79-81. doi: 10.3321/j.issn:1000-7091.2004.01.022

Special Issue: Apple；

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The Effect of Ca2 + on Peroxidase Activity and Secretion of Apple Fruit Tissues

GUAN Jun-feng1, LI Guang-min1, LI Bin2, CUI Ming-gang2   

  1. 1. Institute of Genetics and Physiology, Hebei Academy of Agriculture and Forestry Sciences, Shijiazhuang050051, China;
    2. College of Horticulture, Shandong Agricultural University, Tai’an271018, China
  • Received:2003-10-20 Published:2004-03-28

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Abstract: T h。sups of the application with apple tissue showed that higher concentration hedperox idase(POD)、tivity and stimulated POD secretion significantly,but the effect of low.

Key words: Apple, Peroxidase, Senescence, Calcium, Calmodulin

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Cite this article

GUAN Jun-feng, LI Guang-min, LI Bin, CUI Ming-gang. The Effect of Ca2 + on Peroxidase Activity and Secretion of Apple Fruit Tissues[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2004, 19(1): 79-81. doi: 10.3321/j.issn:1000-7091.2004.01.022.

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