ACTA AGRICULTURAE BOREALI-SINICA ›› 1994, Vol. 9 ›› Issue (4): 65-68. doi: 10.3321/j.issn:1000-7091.1994.04.013

Special Issue: Cucumber

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Combining Ability Analysis of Cucumber Quality Characteristics

Ma Dehua,, Lu Shuzhen, Shen Wenyun, Huo Zhenrong,, Li Shuju   

  1. Tianjin Cucumber Research Institute, Tianjin300192
  • Received:1994-03-23 Published:1994-12-28

Abstract: Sixteen cucumber crosses were made by using 8 inbreed lines.Among these inbreed lines,one of them showed high positive effect on average fruit weight and fruit neck length,another showed negitive effect on fruit width and flesh thickness.Among the 16 crosses,3showed higher special combining ability on average fruit weight,otherwise,3 showed lower special combining ability on fruit neck length.The narrow heredity of both fruit neck length and fruit average weight was low,however,the other traits showed higher narrow heredity.

Key words: Cucumbe, Combining ability test, Quality, Heredity

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Cite this article

Ma Dehua,, Lu Shuzhen, Shen Wenyun, Huo Zhenrong,, Li Shuju. Combining Ability Analysis of Cucumber Quality Characteristics[J]. ACTA AGRICULTURAE BOREALI-SINICA, 1994, 9(4): 65-68. doi: 10.3321/j.issn:1000-7091.1994.04.013.

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