华北农学报 ›› 1993, Vol. 8 ›› Issue (S1): 65-69. doi: 10.3321/j.issn:1000-7091.1993.z1.014

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影响桑树茎尖组培快繁效率的关键因素

魏景芳1, 包书丰1, 葛亚新1, 王淳1, 武玉璧2, 张进献2   

  1. 1. 河北省农林科学院农业物理生理生化研究所, 石家庄 050051;
    2. 河北省农林科学院蚕桑研究所
  • 收稿日期:1992-09-02 出版日期:1993-12-31

The Key Factors Influencing on Rapid Propagation of Mulberry Through Stem Tip Culture in vitro

Wei Jingfang1, Bao Shufeng1, Ge Yaxin1, Wang Chun1, Wu Yubi2, Zhang Jingxian2   

  1. 1. Agro-physics, Plant Physiology and Biochemistry Institute, Hebei Academy of Agricultural and Forestry Sciences, Shijiazhuang;
    2. Silkworm and Mulberry Institute, Hebei Academy of Agricultural and Forestry Sciences, Chengde
  • Received:1992-09-02 Published:1993-12-31

摘要: 以桑树茎尖为外植体,研究了影响桑树组培快繁的关键因素。结果表明,采用低pH、软琼脂培养基加不沉滤纸托的方法,可较好地解决外植体褐变对分化的不良影响;在培养基中去掉肌醇、提高BA浓度(1.5mg/L)并配以黄化处理,可提高继代增殖率;采用“驯化+选择”的方法以食用蔗糖代替果糖,可大幅度降低培养成本;IAA与IBA配合使用使试管苗生根率达100%;移植前“增光降温”炼苗,结合在全光喷雾苗床上过渡,使移栽成活率稳定在95%以上,且可大大提高效率。

关键词: 桑树, 茎尖, 组织培养, 快速繁殖

Abstract: The key factors influencing on rapid propagation of mulberry through meristem culture were studied using its by young stem tip as explant. The results showed that subcul-turing the explant on the lower pH and soft agar medium on which there was a filter paper supporting the meristem could overcome the harmful effect of explant browning on differentiation; increasing concentration of BA (15 mg/L) on the medium without inositol could promote the germination and propagation; using the method of "domestication and selection " and taking cane sugar instead of fluctose as carbon source could decrease the culture coust greatly; using IAA and IBA cooperatively could raise the root-forming frequency to 100%; increasing light and decreasing temperature combined with whole day illumination and spraying before trasplant could make the survival rate of the transplant reach to above 95%.

Key words: Mulberry, Stem tip, Meristem culture, Rapid propagation

引用本文

魏景芳, 包书丰, 葛亚新, 王淳, 武玉璧, 张进献. 影响桑树茎尖组培快繁效率的关键因素[J]. 华北农学报, 1993, 8(S1): 65-69. doi: 10.3321/j.issn:1000-7091.1993.z1.014.

Wei Jingfang, Bao Shufeng, Ge Yaxin, Wang Chun, Wu Yubi, Zhang Jingxian. The Key Factors Influencing on Rapid Propagation of Mulberry Through Stem Tip Culture in vitro[J]. ACTA AGRICULTURAE BOREALI-SINICA, 1993, 8(S1): 65-69. doi: 10.3321/j.issn:1000-7091.1993.z1.014.

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