ACTA AGRICULTURAE BOREALI-SINICA ›› 2000, Vol. 15 ›› Issue (S1): 46-50. doi: 10.3321/j.issn:1000-7091.2000.Z1.010
Special Issue: Animal husbandry；
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WU Zhenfang, CHEN Wenguang
Published:
Abstract: Domestic pigs are raised for the human consumption of fresh m eat and processed meat products, including of demands of meat quantity and meat q uality. With the development of pig industry in our country, people began to pay attention to pig meat quality. The paper introduces the study progress on pig meat quality.
Key words: Pig meat quality, Hereditary capacity, Genetic correla tion
WU Zhenfang, CHEN Wenguang. Heritabilities and Genetic Correlations of Pig Carcassand Meat Quality Traits[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2000, 15(S1): 46-50. doi: 10.3321/j.issn:1000-7091.2000.Z1.010.
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