Experiences on the Exploitation and Popularization of Grain Variety Chigu No.10 in Large Areas

doi:10.7668/hbnxb.2005.S1.049

Abstract

Abstract: Grain variety Chigu No.10 was the first improved variety attaining national grain variety identification standard in Inner Mongolia autonomous region.Through the comparison and demonstration of variety in many areas for mangy years,the results showed that the variety Chigu No.10 had good stability,high resistance to stress and wide adaptability.It's yield increased beyond 10% compared to contrast variety.By taken scientific and technological popularization measures of combination of test,demonstration and popularization;leader,technical personnel and mass;scientific research,popularization and breeding of improved variety;technique and necessary materials,the variety can be rapidly popularized and applied in large areas.

Key words: Grain, Improved variety, Popularization and application

CLC Number:

S515
S5-33

BAI Da-li. Experiences on the Exploitation and Popularization of Grain Variety Chigu No.10 in Large Areas[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2005, 20(S1): 202-203. doi: 10.7668/hbnxb.2005.S1.049.

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http://www.hbnxb.net/EN/Y2005/V20/IS1/202

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