Acta Agriculturae Boreali-Sinica ›› 2025, Vol. 40 ›› Issue (4): 146-156. doi: 10.7668/hbnxb.20194976

Special Issue: Oil crops Soil fertilizer

• Resources & Environment·Plant Protection • Previous Articles     Next Articles

Effect of Castor Cake Meal Fertilizer on Soil Fertility and Peanut Yield and Quality

LI Mingjing1, LUO Rui1, ZHANG Chi1, GU Xiaohui1, WANG Zhiyan1, YIN Mingda1, SU Zhimin1, HUANG Fenglan1,2,3,4,5,   

  1. 1 College of Life Sciences and Food Engineering,Inner Mongolia Minzu University,Tongliao 028000,China
    2 Key Laboratory of Castor Breeding of the State Ethnic Affairs Commission,Tongliao 028000,China
    3 Inner Mongolia Key Laboratory of Castor Breeding and Comprehensive Utilization,Tongliao 028000,China
    4 Castor Industry Technology Innovation Inner Mongolia Autonomous Region Engineering Research Center, Tongliao 028000,China
    5 Inner Mongolia Industrial Engineering Research Center of Universities for Castor,Tongliao 028000,China
  • Received:2024-03-11 Published:2025-09-01

Abstract:

The effects of castor cake meal fertilizer on soil fertility and peanut yield and quality were studied.Using the peanut variety Silihong in Northeast China as the experimental material,a two-year field positioning experiment(2022 and 2023)was carried out,with no fertilization(CK),castor cake meal fertilizer(B1:2 520 kg/ha,B2:5 040 kg/ha,B3:10 080 kg/ha),chemical fertilizer(F1:175 kg/ha,F2:350 kg/ha,F3:700 kg/ha),cow manure(N1:3 724 kg/ha,N2:7 448 kg/ha,N3:14 896 kg/ha).A total of 10 treatments were used to analyze the effects on soil fertility and peanut yield and quality.The results showed that the application of castor cake meal fertilizer in 2022 and 2023 could improve soil nutrients to varying degrees.B3 treatment could significantly reduce soil pH value,and the effect of soil organic carbon,total nitrogen,total phosphorus,total potassium,alkali-hydrolyzed nitrogen,basic phosphorus,and available potassium content were the best.Compared with CK,the average increase was 67.58%,64.56%,70.55%,11.33%,75.76%,149.97% and 116.84%,respectively.Compared with CK,chemical fertilizer and cow manure made soil organic carbon,total phosphorus and basic phosphorus content increase by an average of 5.94% and 11.48%,16.67% and 16.67%,33.35% and 23.94%,respectively.The full fruit weight per plant,100 fruit weight,100 grains weight of peanut with B3 treatment were better than that treated with chemical fertilizer and cow manure,which increased by an average of 105.43%,127.91%,19.54% and 22.75%,16.79%,24.17%,respectively.B3 treatment had the highest peanut yield,which was 1 876.22 kg/ha higher in 2023 than 2022.B1 treatment increased the contents of peanut fat and oleic acid and decreased the content of linoleic acid and palmitic acid,compared with CK,the content of peanut fat and oleic acid increased by 6.07 and 4.23 percentage points,and the contents of linoleic acid and palmitic acid decreased by 1.79 and 0.89 percentage points.The contents of soil organic carbon,total nitrogen and alkali-hydrolyzed nitrogen were positively correlated with peanut fat content.The contents of soil organic carbon,total nitrogen and alkali-hydrolyzed nitrogen were significantly positively correlated with peanut yield.In conclusion,castor cake meal fertilizer could improve soil,increase peanut yield and quality.

Key words: Peanut, Castor cake meal fertilizer, Soil fertility, Yield, Quality

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Cite this article

LI Mingjing, LUO Rui, ZHANG Chi, GU Xiaohui, WANG Zhiyan, YIN Mingda, SU Zhimin, HUANG Fenglan. Effect of Castor Cake Meal Fertilizer on Soil Fertility and Peanut Yield and Quality[J]. Acta Agriculturae Boreali-Sinica, 2025, 40(4): 146-156. doi: 10.7668/hbnxb.20194976.

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