[1] 王修兰, 徐师华, 李佑祥. 大白菜对CO2浓度倍增的生理生态反应[J]. 园艺学报, 1994, 21 (3): 245-250.
[2] 卢育华, 申玉梅, 陈利平. 黄瓜单个叶片光合特性研究[J]. 园艺学报, 1994, (1): 54-58.
[3] 于国华, 宫本堂. 大棚黄瓜增施CO2对光和速率的影响[J]. 莱阳农学院学报, 1996, 13 (1): 5-10.
[4] 施定基, 马桂芝, 李桐柱, 等. 增施CO2生理效应的初步研究[J]. 植物生理学通讯, 1983, (3): 30-32.
[5] 郁昭. 大棚黄瓜CO2施肥的研究[J]. 土壤肥料, 1988, (5): 47-48.
[6] 王忠, 蔡恒, 高煜珠, 等. CO2加富对黄瓜的增产效应及其原因分析[J]. 江苏农学院学报, 1993, (2): 37-44.
[7] Imai K, Murata Y. Effect of carbon dioxide concentration on growth and dry matter production of crop plants. V. Analysis of after-effect of carbon dioxide-treatment on apparent photosynthesis[J]. Jay J Crop Set, 1978, 47: 587.
[8] Hrubec T C, Robinson J M, Donaldson R P. Effects of CO2 enrichment and carbohydrate content on the dark respiration soybeans[J]. Plant Physiol, 1985, 79: 684.
[9] Bunce J A. Short and long-term inhibition of respiratory carbon dioxide efflux by elevated carbon dioxide[J]. Ann Bot, 1990, 65: 637.
[10] Idso S B, Kimball B A. Effects of atmospheric CO2 enrichment on photosynthesis, respiration, and growth of sour orange trees[J]. Plant Physiol, 1992, 99: 341.
[11] 许大全. 光合作用及有关过程对长期高CO2浓度的响应[J]. 植物生理学通讯, 1994, 30 (2): 81-87.
[12] Vu C V, Allen L H J, Bowes G. Leaf ultrastructure, carbohydrates and protein of soybeans grown under CO2, enrichment[J]. Environ Exp Bot, 1989, 29, 141.
[13] 李晓东, 于燕. 二氧化碳肥料在蔬菜保护地中应用研究[J]. 北方园艺, 1997, (4): 1-5.
[14] 林柯, 孔吉萍. 日光温室二氧化碳施肥技术[J]. 西北园艺, 1997, (1): 34-35.
[15] 吴继忠. 蔬菜温室内增施二氧化碳增产效果显著[J]. 中国农业气象, 1997, 18 (1): 52, 49.
[16] 汪永钦. 日光温室蔬菜栽培中人工增施CO2技术[J]. 应用气象学报, 1997, 4.
[17] 张建新. 日光温室CO2施肥技术研究[J]. 中国农业气象, 2000, 3.
[18] Hand D W. Crop responses to winter and summer CO2 enrichment[J]. Act. Hort., 1984, 162: 45-63.
[19] Slack G, Hand D W. The effect of winter and summer CO2 enrichment on the growth and fruit yield of glasshouse cucumber[J]. J. Hort. Sei., 1985, 60 (4): 507-516.
[20] Slack G, Fenlon J S, Hand D W. The effects of summer CO2 enrichment and ventilation temperature on the yield, quality and value of glasshouse tomatoes[J]. J Hort Sci, 1988, 63 (1): 119-129.
[21] 张建新, 赵锦霞, 李芬, 等. 温室蔬菜人工增施CO2气肥技术综述[J]. 内蒙古气象, 2001, 28-31.
[22] 何启伟. 日光温室黄瓜高产栽培技术与光合特性的初步研究[J]. 中国蔬菜, 2000, (5): 5-9.
[23] 吴翠兰, 孙述俊. 甜瓜不同生育期日光温室CO2浓度的变化[J]. 中国蔬菜, 2000, (6): 14-17.
[24] Willits D H, Peet M M. Predicting yield responses to different greenhouse CO2 enrichment schemes: cucumbers and tomatoes (I)[J]. Agric and Forest Meteomlogy, 1989, 44: 275-293.
[25] Carmi A. Effects of shading and CO2 enrichment on photosynthesis and yield of winter grown tomatoes in subtropical regions[J]. Photosynthetica, 1993, 28 (3): 455-463.
[26] Idso S B, Kimball B A, Anderson H G, et al. Effects of atmospheric CO2 enrichment on plant growth: The interactive role of air temperature[J]. Agriculture Erosvstems and Environment, 1987, 20: 1-10.
[27] Hand D W, Soffe R W. Light-modulated temperature control and the response of greenhouse tomatoes to different temperature control and the response of greenhouse tomatoes to different CO2 regimes[J]. Hort Sci, 1971, 46: 381-396.
[28] Acock B, Acock M C, Pasternak D. Interactions of CO2, enrichment and temperature on carbohydrate production and accumulation in muskmelon leaves[J]. J Amer Soc Hon Sci, 1990, 115(4): 525-529.
[29] Sritharan R, Lenz F. The effect of CO2 concentration and water supply on photosynthesis, dry matter production and nitrate concentrations of kohlrabi[J]. Act Hort, 1990, 268: 43-54.
[30] Yelle S. Gosselin A. Trudel M 1. Effect of atmospheric CO2 concentration and root一zone temperature on growth, mineral nutrition and nitrate reductase activity of greenhouse tomato (7)[J]. Amer Soc Hort Sci, 1987, 112 (6): 1036-1040.
[31] Wolf J. Effects of nutrient (N, P, K) supply of faba bean response to elevated atmospheric carbon dioxide[J]. Netherlands J Agric Sci, 1996, 44 (3): 163-178.
[32] 张其德, 卢从明, 张群, 等. 不同氮素水平下CO2倍增对大豆叶片荧光诱导动力学参数的影响[J]. 植物营养与肥料学报, 1997, 3 (1): 24-30. |