华北农学报 ›› 2017, Vol. 32 ›› Issue (1): 135-141. doi: 10.7668/hbnxb.2017.01.021

所属专题: 土壤肥料

• 论文 • 上一篇    下一篇

土壤水分对川早枇杷头花开花结果特性和花朵保护酶活性的影响

林立金1, 张潇2,3, 韩娟3, 朱虹玉2, 刘磊4, 王均2, 廖明安2   

  1. 1. 四川农业大学 果蔬研究所, 四川 成都 611130;
    2. 四川农业大学 园艺学院, 四川 成都 611130;
    3. 邛崃市农业和林业局, 四川 成都 611530;
    4. 成都市农林科学院, 四川 成都 611130
  • 收稿日期:2016-11-12 出版日期:2017-02-28
  • 作者简介:林立金(1980-),男,四川龙泉驿人,助理研究员,博士,主要从事果树生理生态及栽培研究。
  • 基金资助:
    四川省科技厅应用基础项目(2016JY0258)

Effects of Soil Moisture on Blossom,Fruit-setting and Protective Enzyme Activity of Chuanzao Loquat in the First Florescence

LIN Lijin1, ZHANG Xiao2,3, HAN Juan3, ZHU Hongyu2, LIU Lei4, WANG Jun2, LIAO Mingan2   

  1. 1. Institute of Pomology and Olericulture, Sichuan Agricultural University, Chengdu 611130, China;
    2. College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China;
    3. Qionglai Bureau of Agriculture and Forestry, Chengdu 611530, China;
    4. Chengdu Academy of Agriculture and Forestry Sciences, Chengdu 611130, China
  • Received:2016-11-12 Published:2017-02-28

摘要: 为研究土壤水分对早熟枇杷头花开花结果特性及花朵保护酶活性的影响,采用盆栽控水试验,以特早熟枇杷芽变新品系川早枇杷为材料,设置正常灌溉、轻度水分胁迫、中度水分胁迫和重度水分胁迫处理,研究了土壤水分对川早枇杷头花开花结果特性和花朵保护酶活性的影响。结果表明:在土壤水分胁迫下,川早枇杷头花花序长度、花序宽度、花序支轴数及花朵数减少,花蕾长、花蕾宽、花药长、花药宽、花丝长和花柱长均缩短,柱头可授性及柱头黏液分泌均减弱,花粉活力及发芽率降低,且这些指标均随土壤水分胁迫的加剧而呈降低或减弱的趋势。在土壤水分胁迫条件下,川早枇杷头花花朵的保护酶(SOD、POD和CAT)活性均低于正常灌溉条件,且随土壤水分胁迫的加剧而降低幅度增大,说明川早枇杷头花花朵的抗氧化能力在水分胁迫条件下减弱,生物膜受损害程度增加。在土壤水分胁迫条件下,川早枇杷头花花朵坐果数、坐果率均低于正常灌溉条件,且随土壤水分胁迫的加剧而呈降低的趋势;但3种土壤水分胁迫条件均提高了川早枇杷头花果实种子数量。因此,花期土壤水分胁迫是造成川早枇杷头花坐果率低的重要原因。

关键词: 川早枇杷, 头花, 土壤水分, 开花结果特性, 保护酶活性

Abstract: The first florescence of the precocious loquat is in the dry season. To study the effects of soil moisture on blossom,fruit-setting and protective enzyme activity of loquat,the pot experiment of controlling water, with a new very precocious loquat line Chuanzao loquat as the materials, was designed to be 4 soil moisture treatments:normal irrigation, mild water stress, moderate water stress and severe water stress. The effects of soil moisture on blossom,fruit-setting and protective enzyme activity of Chuanzao loquat in the first florescence were studied. The results showed that the water stress of soil decreased the flower cluster length, flower cluster width, flower cluster number of secondary peduncle, number of flowers on the top of inflorescence and total number of flowers, and also decreased the flower buds length, flower buds width, anther length, anther width, silk length and style length of Chuanzao loquat.The water stress of soil reduced the stigma receptivity, mucous secretion of stigma,pollen vitality and pollen germination percentage of Chuanzao loquat. With the increase of soil moisture stress,these items of Chuanzao loquat had the decreasing trend. Under soil moisture stress, the protective enzyme (superoxide dismutase, peroxidase and catalase) activity of the first florescence of Chuanzao loquat was lower than the normal irrigation condition, and had the decreasing trend with the increase of soil moisture stress, indicating that the antioxidant ability of first florescence of Chuanzao loquat was weakened under water stress, and the damage degree of cell membrane increased. Under soil water stress, the fruit number and fruit setting rate of first florescence of Chuanzao loquat were lower than the normal irrigation, and had the decreasing trend with the increase of soil moisture stress. However, three treatments of soil water stress increased the seed number of first florescence of Chuanzao loquat.Therefore, soil water stress is the main factor causing the low fruit setting rate in flowering period of Chuanzao loquat.

Key words: Chuanzao loquat, The first florescence, Soil moisture, Blossom and bear fruit, Protective enzyme activity

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引用本文

林立金, 张潇, 韩娟, 朱虹玉, 刘磊, 王均, 廖明安. 土壤水分对川早枇杷头花开花结果特性和花朵保护酶活性的影响[J]. 华北农学报, 2017, 32(1): 135-141. doi: 10.7668/hbnxb.2017.01.021.

LIN Lijin, ZHANG Xiao, HAN Juan, ZHU Hongyu, LIU Lei, WANG Jun, LIAO Mingan. Effects of Soil Moisture on Blossom,Fruit-setting and Protective Enzyme Activity of Chuanzao Loquat in the First Florescence[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2017, 32(1): 135-141. doi: 10.7668/hbnxb.2017.01.021.