华北农学报 ›› 2005, Vol. 20 ›› Issue (S1): 162-165. doi: 10.7668/hbnxb.2005.S1.041

所属专题: 番茄

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番茄优质硬果型新杂交种“红桔”的选育

王秀芝, 陈桂英, 李尽朝, 刘汉宇, 王旭东   

  1. 赤峰市农业科学研究所, 内蒙古赤峰 02431
  • 收稿日期:2005-12-14 出版日期:2005-12-31
  • 作者简介:王秀芝(1964- ),女,赤峰人,副研究员,学士,主要从事蔬菜遗传育种工作。

Selection of the New Tomato Hybrid “Hong Ju” with High Quality and Harder Fruits

WANG Xiu-zhi, CHEN Gui-ying, LI Jin-zhao, LIU Han-yu, WANG Xu-dong   

  1. Chifeng Institute of Agricultural Sciences, Chifeng 024031, China
  • Received:2005-12-14 Published:2005-12-31

摘要: 番茄“红桔”是以自交系赤15为母本,自交系赤18为父本杂交而成的杂交种一代。无限花序,6~8节始花,单穗结果3~5个,单果重150~200g,果实扁圆形硬果红色,表面光滑,果型均匀,果脐小,无裂果,无绿果肩,商品率高,耐贮运。维生素C含量高达201mg/kg,可溶性糖2.56%,可滴定酸0.41%,可溶性固形物4.7%。常温下货架期长达20d。适应性强。产量表现保护地每667㎡为8000~10000kg。适宜北方保护地及露地栽培,尤其适宜北方保护地越夏栽培。

关键词: 番茄, 优质, 硬果型, 杂交一代

Abstract: "Hongju" was hybrid F1 from self-line Chi 15 and Chi 18,indefinite inflorescence,the first flower was in 6~8 nodes,3~5 fruits in one spica,fruit weight 150~200g.The fruit has the following characters:oblate、sclerotesta and red,smooth,little fruit navel,no dehiscent fruit,good marketing,stable storage and conveyance.The content of vitamin C was up to 201mg/kg,soluble sugar 2.56%,TA 0.41%,TSS 4.7%.Shelf-life in 25℃ was 20d,high adaptiveness.Its yield was 8000~10000kg/667m2 in unopen."Hongju" is fitting to be grown in north of China for both open and unopen area,especially in unopen to summer.

Key words: Tomato, High quality, Hybrid F1

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引用本文

王秀芝, 陈桂英, 李尽朝, 刘汉宇, 王旭东. 番茄优质硬果型新杂交种“红桔”的选育[J]. 华北农学报, 2005, 20(S1): 162-165. doi: 10.7668/hbnxb.2005.S1.041.

WANG Xiu-zhi, CHEN Gui-ying, LI Jin-zhao, LIU Han-yu, WANG Xu-dong. Selection of the New Tomato Hybrid “Hong Ju” with High Quality and Harder Fruits[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2005, 20(S1): 162-165. doi: 10.7668/hbnxb.2005.S1.041.

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