Abstract:
A seed genetic model with diploid embryo and triploid endosperm was used to analyze embryo,endosperm,cytoplasmic and maternal effects correlations and their G α E interaction correlations for fat traits on maize kernel, the results confirmed that significantly negative correlations existed between oil and palmitic acid, linoleic acid and α-inolenic acid,while significantly positive correlations showed between oil and stearic acid,oleic acid. Further research showed that significantly negative embryo additive correlations(rAo=-1.000**)and cytoplasm correlations (rC=-0.772**)existed between oil and palmitic acid,while significantly positive embryo additive correlations (rAo =0.793**),cytoplasm correlations (rC=-0.772**)existed between oil and stearic acid, and embryo additive interaction correlation between oil and linoleic acid ( rAoE=1.000**),oil and α-inolenic acid. For fatty acid compositions, significantly negative correlations showed between palmitic acid and oleic acid stearic acid and α-inolenic acid,oleic acid and linoleic acid,cinolenic. While significantly positive correlations existed between palmitic acid and linoleic acid,α-inolenic acid the same between stearic acid and oleic acid linoleic acid and α-iolenic acid. Further analysis indicated that significantly positive endosperm additive interaction correlations (rAoE=1 .000**),maternal additive interaction correlations (rAmE=1 .000**)existed between palmitic acid and steuric acid,and embryo additive interaction correlation ( rAoE=1 .000**)between linoleic acid and α-inolenic acid,while significantly negative maternal additive interaction correlation(rAmE=-1 .000**)showed between stearic acid and linoleic acid,and significantly negative cytoplasmic correlation(rC=-0. 613**)between stearic acid and α-linolenic acid. The correlativity of oleic acid and linoleic acid (rε=-0.402 **),linoleic acid and α-linolenic acid (rε=-0.412**) were easily affected by environment or error.
Key words:
Maize kernel,
Fat traits,
G×,
E interaction correlations,
Indirection selection
CLC Number:
ZHAO Zi-xian, JIANG Lu-hua, GAO Xiang-kuo, YANG Ke-chang, LI Li-zheng. Indirect Selections and Genetic Improvement for Fat Traits on Maize Kernel[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2013, 28(S1): 54-60. doi: 10.7668/hbnxb.2013.S1.012.