华北农学报 ›› 2003, Vol. 18 ›› Issue (4): 86-90. doi: 10.3321/j.issn:1000-7091.2003.04.024

所属专题: 油料作物 番茄

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花生壳发酵基质对番茄幼苗质量的影响

孙治强1, 赵永英1, 倪相娟2   

  1. 1. 河南农业大学, 林园学院, 河南郑州 450002;
    2. 南阳市园林处, 河南南阳 473000
  • 收稿日期:2003-01-15 出版日期:2003-12-28
  • 作者简介:孙治强(1956-),男,河南郑州人,博导,农学学士,主要从事设施园艺及农业环境工程研究工作.
  • 基金资助:
    河南省重点科技攻关项目(012201220)

Effect of Fermented Peanut Shells Substrates on Tomato Seedling

SUN Zhi-qiang1, ZHAO Yong-ying1, NI Xiang-juan2   

  1. 1. College of Forestry and Horticulture, Henan Agricultural University, Zhengzhou 450002, China;
    2. Nanyang Garden Department, Nanyang 473000, China
  • Received:2003-01-15 Published:2003-12-28

摘要: 研究了花生壳发酵添加尿素、复合肥、鸡粪的组合基质对番茄幼苗质量的影响.结果表明,不同添加物发酵基质具有较好的理化性质,能够培育出高质量的番茄幼苗,可以替代草炭用作工厂化育苗基质.适宜的基质发酵配方为:处理A1(2 kg 花生壳添加尿素8 g),B3(2 kg 花生壳添加复合肥39 g),C3(2 kg 花生壳添加鸡粪2 393 g).

关键词: 花生壳, 发酵, 基质, 番茄, 工厂化育苗

Abstract: Studies were conducted on peanut shells substrates which added with urea,compound-fertilizer and chicken-manure when fermented and the effect on growth of tomato seedlings.The results indicate that the fermented peanut shells substrates have suitable physic-chemical properties and can planted high quality tomato seedlings, They can substitute peat for factory-seedlings.The best fermenting formulation were :treatment A_1 (25 kg peanut shells added urea85 g),B_3(25 kg peanut shells added compound-fertilizer 359 g),C_3(25 kg peanut shells added chicken-manure (2 393 g).)

Key words: Peanut shell, Fermentation, Substrate, Tomato, Factory-seedling

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引用本文

孙治强, 赵永英, 倪相娟. 花生壳发酵基质对番茄幼苗质量的影响[J]. 华北农学报, 2003, 18(4): 86-90. doi: 10.3321/j.issn:1000-7091.2003.04.024.

SUN Zhi-qiang, ZHAO Yong-ying, NI Xiang-juan. Effect of Fermented Peanut Shells Substrates on Tomato Seedling[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2003, 18(4): 86-90. doi: 10.3321/j.issn:1000-7091.2003.04.024.

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