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中文
Effect of Exogenous H
2
S and H
2
O
2
on the Physiological Characteristics of Processing Tomato Seedlings under NaCl Stress
LIN Yaping, LIN Hairong, CUI Huimei
ACTA AGRICULTURAE BOREALI-SINICA . 2018, (
3
): 159 -166 . DOI: 10.7668/hbnxb.2018.03.024
