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中文
Study on the Extraction Technology of Lectins from the Mycelium Produced by Submerged Fermentation of Tricholoma Mongolicum
YAO Qing-zhi, WANG Fei, QU Zhi-zheng, YAN Wei
ACTA AGRICULTURAE BOREALI-SINICA . 2007, (
S3
): 79 -82 . DOI: 10.7668/hbnxb.2007.S3.019
