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中文
Effect of Low Temperature and Poor Light on Chlorophyll Content of Tomato
SUN Zhi-qiang, ZHANG Qiang, ZHANG Hui-mei
ACTA AGRICULTURAE BOREALI-SINICA . 2005, (
1
): 82 -85 . DOI: 10.3321/j.issn:1000-7091.2005.01.020
