Effect of UV-C on the Fruit Quality and the Accumulation of Polyphenol during thegrape Berry Development WEN Peng-fei, XING Yan-fu, NIU Tie-quan,gAO Mei-ying, NIU
WEN Peng-fei, XING Yan-fu, NIU Tie-quan,gAO Mei-ying, NIU Xing-yan
ACTA AGRICULTURAE BOREALI-SINICA . 2013, (2): 133 -138 .  DOI: 10.3969/j.issn.1000-7091.2013.02.024