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中文
Effects of Nitrogen Application Rate on Quality and Volatile Flavor Compounds of Different Quality Types of Peanuts
LI Xiujie, WANG Xiuping, ZHANG Xinyou
Acta Agriculturae Boreali-Sinica . 2026, (
5
): 165 -174 . DOI: 10.7668/hbnxb.20196529
