华北农学报 ›› 2016, Vol. 31 ›› Issue (S1): 328-334. doi: 10.7668/hbnxb.2016.S1.055

所属专题: 小麦

• 耕作栽培·生理生化 • 上一篇    下一篇

H2S处理下对小麦根蛋白质组表达谱分析的研究

刘辉1, 査日扬2, 马永周2, 叶玉秀3   

  1. 1. 连云港市农业科学院, 江苏 连云港 222000;
    2. 连云港市黄淮农作物育种研究所, 江苏 连云港 222000;
    3. 淮阴工学院, 江苏 淮安 225009
  • 收稿日期:2016-05-30 出版日期:2016-12-28
  • 通讯作者: 叶玉秀(1978年),女,江苏泰兴人,讲师,硕士,主要从事农作物生理生化研究。
  • 作者简介:刘辉(1979年),男,安徽凤阳人,助理研究员,硕士,主要从事稻麦新品种选育与应用推广。
  • 基金资助:
    江苏省普通高校研究生科研创新计划支持(CXZZ12-0905)

Protein Expression Profile Analysis of Wheat Root Treated with H2S

LIU Hui1, ZHA Riyang2, MA Yongzhou2, YE Yuxiu3   

  1. 1. Lianyungang Academy of Agricultural Sciences, Lianyungang 222000, China;
    2. Lianyungang Huanghuai Crop Breeding Research Insitute, Lianyungang 222000, China;
    3. Huaiyin Institute of Technology, Huaian 225009, China
  • Received:2016-05-30 Published:2016-12-28

摘要: 小麦是人类的主要粮食作物之一。硫化氢(H2S)被认为是细胞内第3种气体信号分子,关于H2S对植物的调控机理的研究越来越多,主要集中在参与植物形态建成,调节生理生化活动,应答非生物胁迫,应答生物胁迫4个方面,但外源H2S对小麦根系生理生化及蛋白质表达调控作用机制的研究鲜有少见,研究其具有重要意义。采用硫氢化钠作为硫化氢的外源性供体,研究不同浓度硫氢化钠(0,0.05,0.10,0.20,0.40,0.80,1.60,3.20 mmol/L)对小麦根蛋白质差异表达谱的影响,以探寻H2S对小麦幼苗生长发育的机制。通过对小麦根部的比较蛋白质组学分析发现,不同浓度的硫氢化钠处理引起了涉及光合作用、糖代谢和能量代谢、氧化还原平衡、蛋白质合成、加工与降解,以及信号转导等途径的蛋白质的差异表达。初步推测,硫化氢可能通过调节参与上述代谢途径的功能蛋白质的表达量,进而相应地影响到植株生理与生物量等指标,从而引起植株表型的变化。

关键词: 硫化氢, 小麦根系, 比较蛋白质组, 主成分分析法

Abstract: Wheat is one of the main food crops in human.Hydrogen sulfide(H2S) is considered to be the cells of the third gaseous signal molecule,more and more research on the regulation mechanism of H2S on plants,mainly concentrated in the involved in plant morphogenesis,regulation of physiological and biochemical activities,abiotic stress responses four aspects of biological stress response,but few studies of exogenous H2S on wheat root physiology and protein the expression mechanism of regulation of rare,it is very important to study. In this study,NaHS,an exogenous H2S donor,was used to determinate changes of the protein expression map,morphological and physiological data in the wheat seedlings under different concentrations of 0,0.05,0.10,0.20,0.40,0.80,1.60,3.20 mmol/L by taking the culture method of nutrient solution.With analysis of the identification of differentially expressed protein in wheat roots. The main impact of different concentrations of H2S is regulating different kinds of protein expression,such as energy metabolism(glucose metabolism),photosynthesis,enzymatic antioxidant system,protein expression and processing,and signal transduction.Finally it creates the different phenotype of the wheat. We think it is by regulating the expression of different proteins that different concentrations of H2S promote the growth of wheat at low concentr ations,inhibit at increased concentration and damage when the concentration is too high.

Key words: Hydrogen sulfide, Wheat roots, Comparative proteomics, Principal components

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引用本文

刘辉, 査日扬, 马永周, 叶玉秀. H2S处理下对小麦根蛋白质组表达谱分析的研究[J]. 华北农学报, 2016, 31(S1): 328-334. doi: 10.7668/hbnxb.2016.S1.055.

LIU Hui, ZHA Riyang, MA Yongzhou, YE Yuxiu. Protein Expression Profile Analysis of Wheat Root Treated with H2S[J]. ACTA AGRICULTURAE BOREALI-SINICA, 2016, 31(S1): 328-334. doi: 10.7668/hbnxb.2016.S1.055.

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