小麦高分子量谷蛋白亚基14+15、7+8、1与部分品质性状关系的研究
刘艳华, 王洪刚, 刘树兵, 高居荣, 张宏领
Study on the Relationship Between 14+15,7+8,1 HMW Glutenin Subunits and Some Quality Properties of Wheat
LIU Yan-hua, WANG Hong-gang LIU Shu-bing, GAO Ju-rong, ZHANG Hong-ling
华北农学报 . 2003, (3): 4 -7 .  DOI: 10.3321/j.issn:1000-7091.2003.03.002